Tip of the Week

Well managed food storage is an essential part of your food safety management.

To ensure no cross contamination of foods in storage, here are two easy-to-follow rules when it comes to safe storage

  1. Store Ready to Eat Foods above Raw Foods
  2. Store washed and ready prepared foods above dirty or unprepared foods


Always store gluten free foods above foods containing gluten

Weekly Food Fact

Did you know that Tomatoes are a great food to strengthen your immune system.  They are packed with Vitamin C.  Just one medium tomato contains over 16 milligrams of vitamin C!